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Slow cooker apple butter recipe

Slow cooker apple butter recipe

  • Recipes
  • Dish type
  • Preserves
  • Jam

This is autumn on a spoon, the ultimate autumn spread! Put it on toast, crumpets, pancakes, ice cream- plus your house will smell amazing while you're making this.

2 people made this

IngredientsServes: 12

  • 6 Bramley or Granny Smith apples, or a mix of cooking and eating apples
  • 1 1/2 tablespoons pumpkin pie spice (see footnote) or mixed spice
  • 200g caster or granulated sugar

MethodPrep:15min ›Cook:8hr ›Ready in:8hr15min

  1. Peel, core, and finely dice apples. Then pop all the ingredients into your slow cooker, and give it a quick mix.
  2. Cook in a slow cooker for 4 hours on high or 8 hours on low. Then cook for an additional 4 hours on high, stirring occasionally.
  3. Once thick and rich the apple butter is ready. Fill into sterilised jars and store in a cook dark place.

Pumpkin pie spice

To make your own pumpkin pie spice, find the recipe here

See it on my blog

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