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Trio of Thai Hotels Fete Fruit

Trio of Thai Hotels Fete Fruit

Mixologists are pouring papaya drinks and more

The spa at Le Meridien Koh Samui is offering a special papaya spa treatment in honor of National Papaya Month.

To celebrate National Papaya Month this September, a trio of resorts in Thailand is preparing spa treatments and cocktail recipes that feature the juicy fruit, which has been a staple on Thai restaurant menus for decades.

Located on Lamai Beach, Le Méridien Koh Samui Resort & Spa’s Le SPA is offering a special 60-minute sea salt papaya scrub featuring papain, a key ingredient in papaya that promotes skin renewal and cell turnover. Papaya facial scrubs and face masks are also available to add on to the fruity treatment.

In the Thai capital, hip sippers can mix and mingle over a game of pool, snacks, and Papaya Ice Bombs at Aloft Bangkok - Sukhumvit 11’s w xyz bar, where the Papaya Ice Bomb will be served. A mix of vodka, papaya, lemon, orange, brown sugar, Angostura bitters, and thyme leaves, the Papaya Ice Bomb will be served in September.

The mixologists at The St. Regis Bar and The Drawing Room at The St. Regis Bangkok are feting the tropical fruit with the Spiced Papaya Refresher, a refreshing cocktail of vodka, papaya juice, orange juice, ginger syrup, and ginger ale served in a rock glass or high ball and garnished with a lime slice.

Lauren Mack is the Travel Editor at The Daily Meal. Follow her on Twitter @lmack.


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Make your own raspberry sorbet with just three ingredients. Perfect for hot summer days, or pairing with chocolate puds – and it's vegan too

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An easy blended sorbet with vibrant Thai basil and spicy ginger. Try serving with a drizzle of vodka or white rum

Lemon sorbet

A simple and refreshing lemon sorbet with just 4 ingredients, serve as a light dessert or in between courses at a dinner party

Mango sorbet

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Make this easy sorbet while elderflowers are in season. It's a fat-free, refreshing dessert for summer, or serve as an aperitif with a shot of gin poured over


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Fruity sorbet is a refreshing, light way to end a meal, plus it's dairy-free for those looking to cut out milk or cream.

Raspberry sorbet

Make your own raspberry sorbet with just three ingredients. Perfect for hot summer days, or pairing with chocolate puds – and it's vegan too

Cheat’s pineapple, Thai basil & ginger sorbet

An easy blended sorbet with vibrant Thai basil and spicy ginger. Try serving with a drizzle of vodka or white rum

Lemon sorbet

A simple and refreshing lemon sorbet with just 4 ingredients, serve as a light dessert or in between courses at a dinner party

Mango sorbet

Make the most of sweet mangoes with this refreshing mango sorbet. Low in fat, it's the perfect dessert for warm, balmy days

Elderflower sorbet

Make this easy sorbet while elderflowers are in season. It's a fat-free, refreshing dessert for summer, or serve as an aperitif with a shot of gin poured over


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