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Chilli marinade recipe

Chilli marinade recipe

  • Recipes
  • Dish type
  • Side dish
  • Sauce
  • Marinades
  • Marinades for beef

It doesn't get simpler than this. The longer you let it sit the hotter it gets!

74 people made this

IngredientsServes: 4

  • 1 onion, chopped
  • 125ml soy sauce
  • 3 fresh chillies, seeded and chopped
  • 4 tablespoons white vinegar

MethodPrep:5min ›Ready in:5min

  1. Stir together the soy sauce, onion, chillies and vinegar in a small bowl. Use to marinate your favourite meats.

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Reviews & ratingsAverage global rating:(9)

Reviews in English (9)

I added garlic, chilli flakes and used cider vinegar. This is a really great marinade, thanks.-06 Sep 2015

by ga'chong

This is the basic recipe, and it's good; I hope you enjoyed your stay in Guam! But awesome finadene' requires a bit more effort. Why use vinegar when there is lemon juice? Even lemon powder is better than vinegar. And what kind of vinegar: white, cider or the Filipino spiced brand? Why take out the seeds -- there's the kick? Add some green onions for color. Don't you want a bit of chopped garlic for flair? There's so much to do with the versatile finadene'. This recipe is limited, but okay in a crunch! Especially when you're so far away from Guam! I'm glad finadene is a beautiful memory of Guam for you!!!-10 Jul 2010


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