HomeCookDecember 6, 2011ByAli Rosen, Daily Meal VideoThe French chef shares lessons from his new book, & 39;Rôtis& 39;Pot roast advice from Stéphane ReynaudThe French chef shares lessons from his new book, & 39;Rôtis& 39;Coming Up Next Pot roast advice from Stéphane Reynaud 2:28 mins Beef roast
RecipesIngredientsMeat and poultryBeefBeef burgersThese gourmet beef burgers are cooked on the barbecue and served with a garlic aioli, pickled red onions, goat cheese, heirloom tomatoes and rocket.1 person made thisIngredientsServes: 6 Seasoning mixture175g sea salt30g dried porcini mushrooms2 teaspoons dried thyme2 teaspoons garlic granules1 teaspoon freshly ground black pepper1 teaspoon chilli flakesAioli2 egg yolks1/2 lemon, juiced1 teaspoon finely chopped garlic1 teaspoon finely chopped fresh dill180ml rapeseed oil60ml olive oilPickled red onions450g red onions, sliced into half moons120ml red wine vinegar2 teaspoons sugarsalt and freshly ground black pepper to tasteBurgers6 brioche burger buns, halved900g beef mince255g crumbled goat cheese12 slices heirloom tomatoes60g rocketMethodPrep:35min ›Cook:8min ›Extra time:15min › Ready in:58minTo make the seasoning mix: Combine sea salt, porcini mushrooms, thyme, garlic granules, 1 teaspoon black pepper and chilli flakes in a food processor; blend until thoroughly mixed.
Start by cleaning the shrimp: I chose large shrimp and you absolutely need to clean them - if you have smaller shrimp, you can get rid of, say, the cleaned chapter. (Spaniards are not used to cleaning them, citing the fact that by keeping the shell the dish will have a more intense flavor.) The shrimp have been washed well beforehand.
It was enough to prepare it once so that all the relatives would love it! 400 g cherries150 g flour100 g sugar50 ml oil2 teaspoons baking powder2 vanilla2 tablespoons lemon juicegrated peel from a lemon1 salt powder5 eggsPortions: 15Preparation time: under 60 minutesHEAD OF PREPARATION RECIPE Cherry cake: Separate the eggs, beat the egg whites with the salt powder.
The man was allegedly not paid overtime wages for yearsRoberta& 39;s Pizza is being sued by a worker for allegedly not paying him overtime charges.Roberta’s Pizza is a Brooklyn pizzeria legend (after all, they made the top five in our list of the 101 Best Pizzas). But now they’ve found themselves involved in another legal dispute — this time over alleged unpaid overtime wages.
RecipesIngredientsSeafoodFishOily fishTuna Recipe by the ambassador for Olives from Spain José Pizarro. It is a healthly, seasonal ingredient, with the Spanish olive harvest running from September-March.3 people made thisIngredientsServes: 4 16 cherry tomatoes2 garlic cloves, finely chopped6 tablespoons extra virgin olive oil2 oregano or marjoram sprigs, leaves stripped1 tablespoon capers26 Spanish black olives, pitted4 tuna steaksMethodPrep:5min ›Cook:25min ›Ready in:30minPreheat the oven to 150 C / gas 2.